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Sutamyeongga Jiheungseon Food Village (Hand-Pulled Noodle Restaurant)'s Jjamppong and Jjajangmyeon, Made with Noodles Hand-Pulled to Order

Sutamyeongga Jiheungseon Food Village (Hand-Pulled Noodle Restaurant) is the perfect place to eat on your way back from a trip to Taean.

WooleeSouth Korea15 photos
This is the entrance to Sutamyeongga Jiheungseon Food Village (Hand-Pulled Noodle Restaurant), located in Palbong-myeon, Seosan-si, Chungcheongnam-do. Stairs lead through the garden between granite sheep statues.
In the dining hall, where the outside scenery is visible through the full glass windows, wooden dining tables and boxes of black goat gift sets are displayed side by side.
This is the laminated menu placed on the table. We ordered the 2-person course meal of tangsuyuk + jjajang 1 + jjamppong 1 (changed to galbi jjamppong). Changing the jjamppong to galbi jjamppong costs an additional 6,000 won.
These are the side dishes served before the meal — onion, yellow danmuji, and kkakdugi.
This is the shop area inside the dining hall; on the other side, there's a space selling medicinal herbs and other items.
You can see the wheat dough being stretched out long to make hand-pulled noodles. The noodles are hand-pulled after you place your order.
This is galbi jjamppong, the signature dish of Sutamyeongga Jiheungseon Food Village (Hand-Pulled Noodle Restaurant) in Palbong-myeon, Seosan, Chungcheongnam-do.
This is regular jjamppong topped with ribs.
This is jjajangmyeon made with hand-pulled noodles from Sutamyeongga Jiheungseon Food Village (Hand-Pulled Noodle Restaurant).
This was tangsuyuk made with fried meat topped with carrots, onions, and green onions tossed in a sweet and tangy sauce.
Unlike other jjamppong, it's packed with large chunks of ingredients. The ribs are tender, and the noodles are very chewy. The broth has a mild, clean taste.
The ribs were incredibly tender.
The kitten, which seemed to be raised at Sutamyeongga Jiheungseon Food Village (Hand-Pulled Noodle Restaurant), was very cute.
The geese and pigs raised directly at Sutamyeongga Jiheungseon Food Village (Hand-Pulled Noodle Restaurant) were quite impressive.
There was a pig raised at Sutamyeongga Jiheungseon Food Village (Hand-Pulled Noodle Restaurant).

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Menu

2-Person Course Meal

  • Tangsuyuk + Jjajang 1 + Jjamppong 125,000
  • Cream Tangsuyuk + Jjajang 1 + Jjamppong 127,000
  • Sichuan Tangsuyuk + Jjajang 1 + Jjamppong 127,000
  • Kkanpunggyuk + Jjajang 1 + Jjamppong 127,000
  • Kkanpung Shrimp + Jjajang 1 + Jjamppong 135,000
  • Haeseon Tofu + Jjajang 1 + Jjamppong 135,000
  • Cream Tangsuyuk + Galbi Jjamppong (2 Persons)45,000
  • Sichuan Tangsuyuk + Abalone Jjamppong (2 Persons)45,000
  • Kkanpunggyuk + Galbi Jjajang (2 Persons)45,000
  • Rajogyuk + Octopus Jjamppong (2 Persons)45,000

3-4 Person Family Set

  • Sichuan Tangsuyuk + Cream Shrimp · Cantonese Jjaengban Jjaja50,000
  • Cream Shrimp + Cantonese-Style Tangsuyuk · Sichuan Jjaengban50,000

Korean Dishes

  • Galbitang18,000
  • Yukgaejang10,000
  • Naejangtang12,000
  • Ugeoji10,000
  • Donkatsu15,000
  • Kids' Donkatsu10,000

Chinese Dishes

  • Galbi Jjamppong16,000
  • Octopus Jjamppong16,000
  • Seafood Jjamppong13,000
  • Abalone Jjamppong16,000
  • Seafood Udon13,000
  • Jjajang9,000
  • Jjamppong9,000
  • Galbi Jjajang16,000
  • Seafood Jjajang13,000
  • Gochu Jjajang13,000
  • Abalone Jjajang16,000
  • Cantonese-Style Jjaengban Jjajang (2 Persons)30,000
  • Sichuan Jjaengban Jjajang (2 Persons)30,000

Special Dishes (Reservation Re

  • Yangjangpi · Haeseon Tofu · Ryusanseul · Cream Shrimp · Sich45,000 won per person

Prices may have changed since the visit.

Sutamyeongga Jiheungseon Food Village (Hand-Pulled Noodle Restaurant) is located in Seosan, right along the way back from a trip to Taean.

Here, they hand-pull the noodles fresh the moment you order. We arrived early when the restaurant opened, and since ours was the only table, I wasn't expecting much, but as soon as we ordered, they started hand-pulling the noodles right there in the back of the kitchen.

As time passed, many other customers arrived as well.

The noodles in both the jjajangmyeon and jjamppong were definitely chewy and delicious. Unlike other jjamppong, the seasoning wasn't overly strong and had a mild, clean taste. The rib meat also came off the bone easily and was incredibly tender and delicious.

That said, honestly I'm not sure whether the mild jjamppong pairs well with the ribs. I think they'd taste better eaten separately.

The tangsuyuk was delicious, crispy on the outside and moist on the inside. The meat was also very tender, which I liked.

Detailed ratings

Taste
Value for money
Ambience
Service
Would go again
Yes

Good to know

  • Parking available
  • Free parking
  • Reservations accepted
  • Good for solo diners
  • Pet-friendly
  • Takeout available